Crete: A Paradise of Taste and Hospitality Crete, the largest island in Greece, enchants every visitor with its natural beauty, rich history, and, above all, its unique gastronomy. At the heart of Crete, Chania combines tradition with modern luxury, creating the perfect destination for anyone seeking to indulge in an authentic and flavorful experience. Cretan […]
1. Dakos (Barley Rusk with Tomato and Feta) Ingredients: 2 large barley rusks 2 ripe tomatoes (about 300 g) 100 g feta or mizithra cheese 3 tbsp extra virgin olive oil 1/2 tsp oregano 1 pinch of salt 1 pinch of pepper Instructions: Lightly dampen the rusks under running water to soften them. Grate the […]
10 Authentic Cretan Recipes You Must Try 1. Dakos (Barley Rusk with Tomato and Feta) Cretan dakos is a simple yet incredibly delicious appetizer. Barley rusk, grated tomato, feta or mizithra cheese, olive oil, and oregano combine to capture the essence of Cretan cuisine. 2. Snails “Boubouristi” Snails are a traditional delicacy in Crete, cooked […]
Small stuffed pies, baked in the oven with spinach stuffed or in a pan filled with three local white cheeses. There is almost always a Cretan table and take away snacks.
The delicacy is due to the fact that rice boils in the broth where the young lamb & chicken was cooked. Always there is a bowl of cool yogurt on the table because the pilaf serves very hot. Usually eaten at weddings in Crete, but also in local festivals. Learn all the secrets of the […]
Juicy, healthy and bursting with fresh and vibrant colors and flavors! Gemista or gemista (which in Greek means ‘filled with’) is a traditional recipe for Greek stuffed tomatoes and/or other vegetables that are baked, until soft and nicely browned. The traditional Greek recipe for Gemista can be either vegetarian, where the Gemista are filled with rice, chopped […]
This dish is a legend! Creamy, juicy and absolutely delicious.. Greek moussaka ( moussaka ) is one of the most popular dishes in Greece, served in almost every tavern and prepared in every household on special occasions and big family meals and for good reason! To prepare a traditional Greek Moussaka recipe, luscious layers of […]
The very best traditional Greek spanakopita recipe! Spanakopita (Greek spinach pie) is one of the most popular Greek dishes that is known and loved around the world. A very versatile and delicious Greek dish suitable for every time of the day, as a main dish, starter or mid-day snack! To prepare an authentic spanakopita recipe, feta cheese is crumbled and […]
Galaktoboureko is a traditional Greek dessert made with layers of golden brown crispy phyllo, sprinkled with melted butter, filled with the most creamy custard and bathed in scented syrup.. Simply amazing! This is a very easy to follow Galaktoboureko recipe for you to recreate this traditional sweet delight from scratch. After a lot of experimenting, we have distilled the […]
