11 Feb

1. What services do you offer as a private chef?

We provide personalized gastronomic experiences in Chania and the wider Crete area, including:

  • Private dining at your home or villa
  • Services for events such as weddings or parties
  • Themed menu creation
  • Cooking classes and culinary experiences.

2. How can I make a booking?

You can easily make a booking by contacting us through the contact form on our website or by  phone number +306983689252 WHATSAPP. We recommend booking as early as possible, especially during high-demand periods.

3. Can you create menus that meet my dietary requirements?

Absolutely! We specialize in creating personalized menus that cater to every dietary need, such as:

  • Vegan/Vegetarian
  • Gluten-free
  • Lactose-free
  • Specific allergies or preferences.

Simply inform us of your requirements when making your reservation.

4. How much does a private chef service cost?

The cost depends on the type of service, the number of guests, and the menu requirements.
Contact us for a tailored quote that fits your needs.

5. How far in advance should I book?

We recommend booking at least 1-2 weeks in advance.
For larger events such as weddings or corporate gatherings, we suggest contacting us 2 months prior.

6. Do you only cook Greek cuisine?

We love Greek cuisine and Cretan flavors, but we are also experts in international cuisines, such as Italian, French, and Asian. The menu will be crafted based on your preferences.

7. Do you provide the ingredients for the meal?

Yes! We ensure the freshest and highest quality ingredients are sourced from local producers to create an authentic and delicious meal.

8. Can you cater to large-scale events?

Yes, we have the experience to organize and cater to events of all sizes, from small private dinners to large celebrations and weddings.

9. Which areas do you serve?

We serve the Chania area and surrounding Crete. If your event is in a more remote location, please contact us to discuss possibilities.

10. What is the difference between a private chef and catering?

A private chef offers a more personalized and tailored experience, creating fresh dishes specifically for you and your guests. Instead of pre-set menus, the dishes are designed according to your preferences.

11. What is the price range for your services, and are there any additional charges?

Our services range from €30 to €60 per person, depending on the menu and requirements. Grocery costs are additional and can range from €10 to as much as the client wishes to spend, based on the ingredients and preferences.

There may also be additional charges for:

  • Daily chef services
  • Traveling to distant locations

Please contact us for a detailed quote tailored to your specific needs.