20 Mar
Cretan Salad
tomatoes, onions, cucumber, rusk
olives, eggs, potatoes, olive oil & “glistrida” leaves
Kalitsounia
locally small pies
stuffed with “anthotiros” cheese & mind
Gamopilafo
pilaf with boiled lamb &
chicken served with local cool yoghurt
Orange pie
with of scented syrup
and ice-cream